Fruits how many serving per day
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You will be subject to the destination website's privacy policy when you follow the link. To reduce the risk of tooth decay, dried fruit is best enjoyed as part of a meal — as dessert, for example, not as a between meal snack.
A portion is roughly the same quantity of fruit that you would eat for a fresh portion, such as 2 pear or peach halves, 6 apricot halves or 8 segments of tinned grapefruit. A portion is 2 broccoli spears or 4 heaped tablespoons of cooked kale, spinach, spring greens or green beans. A portion is 3 heaped tablespoons of cooked vegetables, such as carrots, peas or sweetcorn, or 8 cauliflower florets.
A portion is 1. Roughly the same quantity as you would eat for a fresh portion. For example, 3 heaped tablespoons of tinned or frozen carrots, peas or sweetcorn count as 1 portion each. A portion is 3 heaped tablespoons of baked beans, haricot beans, kidney beans, cannellini beans, butter beans or chickpeas.
Remember, however much you eat, beans and pulses count as a maximum of 1 portion a day. Potatoes don't count towards your 5 A Day. This is the same for yams, cassava and plantain, too. They're classified nutritionally as a starchy food , because when eaten as part of a meal they're usually used in place of other sources of starch, such as bread, rice or pasta. Although they don't count towards your 5 A Day, potatoes do play an important role in your diet as a starchy food.
You can learn more in 5 A Day: what counts?
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